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Latest blog posts, news & information

Red’s wins 2013 MangoMania Food Contest

FORT MYERS, Fla. (July 25, 2013) – 

Red’s Fresh Seafood House & Tavern on Pine Island participated in this year’s MangoMania Food Contest, placing first in the entrée and dessert categories and second in appetizer category. Read more

Red’s wins 2013 Seafood Chowder & Chili Cook-off; Donates prize money back to charity

FORT MYERS, Fla. (July 8 2013) – 

Red’s Fresh Seafood House & Tavern on Pine Island took first place in the Southwest Florida Seafood Chowder and Chili Cook-off at this year’s Taste of Pine Island. Read more

Red’s offers $10 nightly specials

FORT MYERS, Fla. (June 5, 2012) – 

Red’s Fresh Seafood House & Tavern on Pine Island is now offering new $10 nightly specials Sunday through Thursday evenings. Read more

Red’s earns 2013 Trip Advisor Certificate of Excellence

FORT MYERS, Fla. (May 23, 2013) – 

Red’s Fresh Seafood House & Tavern on Pine Island has received a TripAdvisor® Certificate of Excellence award. The accolade, which honors hospitality excellence, is given only to establishments that consistently achieve outstanding traveler reviews on TripAdvisor, and is extended to qualifying businesses worldwide. Only the top-performing 10 percent of businesses listed on TripAdvisor receive this prestigious award. Read more

Red’s donates food to hunger awareness event at Challenger Middle

FORT MYERS, Fla. (May 13, 2013) – In partnership with CBI Foods, Inc., Red’s Fresh Seafood House & Tavern recently donated food to more than 200 attendants at Challenger Middle School’s Hunger Banquet on Tuesday, April 30.

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Red’s creates small plate options. Prices range from $11 to $16

FORT MYERS, Fla. (May 13, 2013) – Red’s Fresh Seafood House & Tavern on Pine Island has added small-plate dishes to its menu.

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Red’s unveils new early-bird menu.

FORT MYERS, Fla. (April 25, 2013) – Red’s Fresh Seafood House & Tavern on Pine Island has unveiled its new early-bird menu.

Guests seated before 5 p.m. daily can enjoy any of the seven menu items priced at $10 each: fried shrimp, chicken parmesan, fish and chips, fresh Prince Edward Island mussels, New York strip, boneless loin pork chops, fresh garden salad with salmon and shrimp scampi.

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Red’s new food truck adds events

FORT MYERS, Fla. (Feb. 12, 2013) – Red’s Fresh Seafood House & Tavern’s new mobile food trailer has a number of upcoming events scheduled.

Red’s food trailer made its debut in January at the Kiwanis Club of Greater Pine Island’s Taste of Pine Island. The restaurant took first place in both the Taste’s chowder and chili cook-offs.

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